The weekly course schedules to be implemented in our unit's programs for the 2022-2023 Academic Year spring semester are attached.
Relevant Files
File Description
Cooking 1 Class (36Kb)
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Cooking 2 /A Class (50Kb)
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Culinary 2/B Class (45Kb)
File Description
Tourist Guidance 1st Grade (40Kb)
File Description
Tourist Guidance 2nd Class (39Kb)
File Description
File Description
File Description
Cooking 1 Class (37Kb)
File Description
Culinary 2 A (50Kb)
File Description
Culinary 2 B (45Kb)
File Description
Tourist Guidance 1-Class (40Kb)
File Description
Tourist Guidance 2- Class (39Kb)
File Description