ATTENTION TO STUDENTS OF THE CULINARY PROGRAM. (IMPORTANT)
Yapılış Tarihi | 19 November 2020, Thursday
In line with the decision of our University Senate, due to developments experienced during the Pandemic process, participation in practical courses in our Culinary Program (1st year students) where face-to-face practical training is conducted has been made optional as of 23.11.2020 (Monday). Practical courses will also be uploaded to the system with video recordings. Students who wish can participate in the courses face-to-face or by connecting online to the distance education system via video digital camera.
ATTENTION TO ALL STUDENTS OF THE CULINARY PROGRAM.